Dinner Menu

Thursday, April 28th, 2022

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Thursday’s Menu

SALADS + SMALLS

Iceberg salad, carrot & ginger dressing, cucumber, fried wontons 12

Bibb lettuce, pepitas, radish, chives, pumpkin seed vinaigrette  12

Kale & broccoli slaw, cabbage, sunflower seeds, buttermilk ranch, crumbs 12

Carnitas tacos, almond romesco, shaved cabbage, jalapeno, cilantro 10

Chowder Fries, crumble fries, chopped clams, Nueske’s bacon, old bay 12 (dine-in only)

Beet “tartare”, cornichons, fried capers, parsley, toast 12

 

MIDS + MAINS

Grass fed double cheeseburger, lettuce, pickles, smoked onions, Capt’n Mac sauce, fries 16

Porcini campanelle, mushroom sofrito, roasted maitakes, peas, goat cheese 18

Chicken ramen, roasted chicken thigh, nettles, pickled shiitakes, slow poached egg 18 (dine-in only) 

Ray’s braised beef stroganoff, orecchiette, pepperoncini, sour cream, green onion 18

Fried white fish cake, roasted carrots & radish, chopped spinach green curry puree, fish sauce, cilantro 18

Grilled dry aged pork chop, pan fried cabbage, white beans, roasted tomato viniagrette 25

SWEETS  7

Yogurt panna cotta, mango ginger compote, graham cracker crumb

Black forest cake, whipped cream cheese mousse, cherries, chocolate drizzle