Dinner Menu
Thursday, April 28th, 2022
Thursday’s Menu
SALADS + SMALLS
Iceberg salad, carrot & ginger dressing, cucumber, fried wontons 12
Bibb lettuce, pepitas, radish, chives, pumpkin seed vinaigrette 12
Kale & broccoli slaw, cabbage, sunflower seeds, buttermilk ranch, crumbs 12
Carnitas tacos, almond romesco, shaved cabbage, jalapeno, cilantro 10
Chowder Fries, crumble fries, chopped clams, Nueske’s bacon, old bay 12 (dine-in only)
Beet “tartare”, cornichons, fried capers, parsley, toast 12
MIDS + MAINS
Grass fed double cheeseburger, lettuce, pickles, smoked onions, Capt’n Mac sauce, fries 16
Porcini campanelle, mushroom sofrito, roasted maitakes, peas, goat cheese 18
Chicken ramen, roasted chicken thigh, nettles, pickled shiitakes, slow poached egg 18 (dine-in only)
Ray’s braised beef stroganoff, orecchiette, pepperoncini, sour cream, green onion 18
Fried white fish cake, roasted carrots & radish, chopped spinach green curry puree, fish sauce, cilantro 18
Grilled dry aged pork chop, pan fried cabbage, white beans, roasted tomato viniagrette 25
SWEETS 7
Yogurt panna cotta, mango ginger compote, graham cracker crumb
Black forest cake, whipped cream cheese mousse, cherries, chocolate drizzle