Dinner Menu

Saturday, April 9th, 2022

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Saturday’s Menu

SALADS + SMALLS

Greek salad, olives, pepperoncini, whipped feta & cucumber dressing, toasted pita 12

Artisinal lettuces, pepitas, radish, chives, pumpkin seed vinaigrette  12

Kale & broccoli slaw, cabbage, sunflower seeds, buttermilk ranch, crumbs 12

Carnitas tacos, walnut romesco, shaved cabbage, jalapeno, cilantro 10

Chicken liver mousse, pickled onion, whole grain mustard, toast 12

Oxtail Borscht, root vegetables, dill, sour cream 12

 

MIDS + MAINS

Ziti “alla vodka”, roasted tomatoes, baby artichokes, cream, parmesan 18

Taco Spaetzle, grilled chicken, chilis, black beans, sour cream, shredded lettuce 18

Fried whitefish cake, chili braised greens, black bean salsa, cilantro 18

Pan roasted Misty Knoll chicken breast, grilled gem lettuce, fennel caesar, olives 24

SWEETS  7

Yogurt panna cotta, mango ginger compote, graham cracker crumb

Banana whoopie pie, peanut butter mousse, more banana