Dinner Menu
Saturday, April 9th, 2022
Saturday’s Menu
SALADS + SMALLS
Greek salad, olives, pepperoncini, whipped feta & cucumber dressing, toasted pita 12
Artisinal lettuces, pepitas, radish, chives, pumpkin seed vinaigrette 12
Kale & broccoli slaw, cabbage, sunflower seeds, buttermilk ranch, crumbs 12
Carnitas tacos, walnut romesco, shaved cabbage, jalapeno, cilantro 10
Chicken liver mousse, pickled onion, whole grain mustard, toast 12
Oxtail Borscht, root vegetables, dill, sour cream 12
MIDS + MAINS
Ziti “alla vodka”, roasted tomatoes, baby artichokes, cream, parmesan 18
Taco Spaetzle, grilled chicken, chilis, black beans, sour cream, shredded lettuce 18
Fried whitefish cake, chili braised greens, black bean salsa, cilantro 18
Pan roasted Misty Knoll chicken breast, grilled gem lettuce, fennel caesar, olives 24
SWEETS 7
Yogurt panna cotta, mango ginger compote, graham cracker crumb
Banana whoopie pie, peanut butter mousse, more banana