Dinner Menu
Saturday, January 29th, 2022
Saturday’s Menu
SALADS + SMALLS
Greek salad, roasted tomatoes, whipped feta & cucumber dressing, toasted naan 12
Artisinal lettuces, golden beets, goat cheese, quinoa, pistachios, burnt citrus vinaigrette 12
Frisee salad, crispy fingerlings, green lentils, bacon vinaigrette, slow poached egg 12
Sweet potato & chili bisque, queso fresco, toasted pepitas, cilantro 8
Broccoli and cheddar soup, store bought oyster crackers 8
Trout mousse, pickles, beet mustard, dill, BMB toast 12
Pork tacos, almond romesco, slaw, jalapeno, cilantro 10
MIDS + MAINS
Grass-fed double bacon cheeseburger, lettuce, pickles, beef fat onions, Cap’n Mac sauce, fries 16
Linguini, Italian sausage, spinach, parmesan 18
Penne, slow roasted tomatoes, ricotta, parmesan 18
blackened Mahi, collard & black eyed pea stew, honey mustard slaw 20
Seared Idaho trout, white beans, celery root puree, caper brown butter, orange, pea shoots 24
Duck confit leg, petite crimini poutine, cheese curds, mushroom gravy, frisee 25
SWEETS 7
Chocolate and almond pudding, whipped cream, almonds and toasted coconut
Lemon and olive oil cake, blueberry compote, cream cheese mousse