Dinner Menu

Sunday, July 11^th, 2021

Chef Crafted Casual for eating in, out, around or to-go

Open Thursday – Sunday 12:30-8

How to Order

1.) Check out the daily menu below

2.) Come in and order at the counter or Call 413-551-7184

3.) Choose Tray (ready to eat) or To-go

4.) Pay over the phone or when you pick up

5.) Smile, eat great food and enjoy your day

Today’s Menu

Buttermilk ranch salad, iceberg, pickled snap peas, red onion, crumbs 12

Strawberries and figs, lettuces, goat cheese, poppy seed vinaigrette 12

Kimchi slaw, napa, kohlrabi, fish sauce, peanuts 10

Marinated squid, rice noodles, cucumber, soy, sesame 12

Chicken liver mousse, pickles, mustard, BMB toast 12

Mustard green poppers, cheddar, sambal, pea shoots 10

Chicken tinga tacos, salsa verde, slaw, jalapeno, cilantro 10

Currywurst, Schaller and Weber brats, fries, curry ketchup 15

Mac n cheese, pancetta, peas, orecchiette 16

Grilled swordfish sandwich, herb aioli, pickled veggies, potato bun 16

½ rack of pork spare ribs, peach bbq sauce 15

Cauliflower curry, potato, rice, naan bread, spiced yogurt 18

Shrimp gumbo, andouille sausage, jasmine rice, green onion 22

Sides 5

Refried black beans

Stewed collard greens

Crumble fries (cajun or salt)

Potato and cucumber salad