Dinner Menu

Wednesday, February 17th, 2021

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Yes it’s true. The still rather new POP-UP is up and shredding.  Logan’s Lodge is serving ski-bum inspired hearty comfort creations to take home Wednesday through Saturday. 

Online ordering available from 12-3 day of or call after 4. 

Pick ups from 4:15-8:15. 


Today’s Menu

The Big Fun Over the Top Taco Kit

 fixin’s for 8 carnitas Tacos 25$

(pro tip, toast, torch or steam tortillas and never over fill, cause if you pizza when you should french fry, you’re going to have a bad time)

Roasted Broccoli, Romaine, buttermilk ranch, pepitas    10 

Frisee Salad, portobello bacon, suet caramelized vidalias, slow poached egg, whole grain mustard   12 

split pea soup, ham hock, oyster crackers and evoo 10

The RETURN of THE KING, AKA Lauren’s FAV, Penne with roasted tomato, ricotta and parm 16

Organic chicken drums, napa cabbage herbs, peanut vinaigrette 14

Broccoli + Cheddar Mac, orecchiette crumbs  16 

Broccoli “scampi”, shrimp sausage, orecchiette    18 

harissa roasted cauliflower (spicy), fried chickpeas, quinoa, garlic tahini 18

grilled bratwurst, braised red cabbage, apple, celery root, whole grain mustard    18

Seafood fried rice, kimchi, peas and shoots 20

Leg of duck confit, lentil “hash”, spinach and duck fat gravy 24


GF peanut blondie with chocolate chips 4

Chocolate cake with cinnamon cream cheese 6


feel free to add on a bottle of wine or bubbly when you pickup