Dinner Menu
Wednesday, February 17th, 2021
Yes it’s true. The still rather new POP-UP is up and shredding. Logan’s Lodge is serving ski-bum inspired hearty comfort creations to take home Wednesday through Saturday.
Online ordering available from 12-3 day of or call after 4.
Pick ups from 4:15-8:15.
Today’s Menu
The Big Fun Over the Top Taco Kit
fixin’s for 8 carnitas Tacos 25$
(pro tip, toast, torch or steam tortillas and never over fill, cause if you pizza when you should french fry, you’re going to have a bad time)
Roasted Broccoli, Romaine, buttermilk ranch, pepitas 10
Frisee Salad, portobello bacon, suet caramelized vidalias, slow poached egg, whole grain mustard 12
split pea soup, ham hock, oyster crackers and evoo 10
The RETURN of THE KING, AKA Lauren’s FAV, Penne with roasted tomato, ricotta and parm 16
Organic chicken drums, napa cabbage herbs, peanut vinaigrette 14
Broccoli + Cheddar Mac, orecchiette crumbs 16
Broccoli “scampi”, shrimp sausage, orecchiette 18
harissa roasted cauliflower (spicy), fried chickpeas, quinoa, garlic tahini 18
grilled bratwurst, braised red cabbage, apple, celery root, whole grain mustard 18
Seafood fried rice, kimchi, peas and shoots 20
Leg of duck confit, lentil “hash”, spinach and duck fat gravy 24
Sweets
GF peanut blondie with chocolate chips 4
Chocolate cake with cinnamon cream cheese 6
feel free to add on a bottle of wine or bubbly when you pickup