Dinner Menu
Thursday, October 1st, 2020
Cap’n Mac’s
a summer pop up hanging on in the fall
Open:
4–8 Thurs + Friday
12-8 Saturday + Sunday
ASK FOR YOUR FOOD IN A BAG OR ON A TRAY TO ENJOY OUTSIDE
(under the tent) or at home
Things to Eat
Cobb salad. …$10
Pickled shrimp, crumbled egg, bacon and blue cheese dressing
brussels and kale salad…..$12
apples and maple peanut vinaigrette
Maryland style seafood soup ….. $13
corn, white beans
fried catfish sandwich….$13
bittergreen aioli, roasted tomatoes, pepperoncini
shredded beef tacos …$10
almond romesco, slaw
papas bravas …$12
chorizo, corn, queso fresco, jalapeño aioli
curried cauliflower …$18
spiced yogurt, jasmine rice, store bought naan, cilantro
grilled bratwursts …….$15
pickles cabbage, Bavarian mustard
broccoli mac + cheese ……..$16
orecchiette, crumbs
pork ragout…$18
rigatoni, kale, pecorino
confit of pork spare ribs ….18$
bean, collards and maple chili gastrique
SIDES …$5
side salad collard greens beans
potato chips …$3
Tax is 7%
Inform us of any allergies