Dinner Menu

Thursday, October 1st, 2020

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Cap’n Mac’s

a summer pop up hanging on in the fall

Open:

4–8 Thurs + Friday

12-8 Saturday + Sunday

ASK FOR YOUR FOOD IN A BAG OR ON A TRAY TO ENJOY OUTSIDE

(under the tent) or at home

Things to Eat

Cobb salad. …$10

Pickled shrimp, crumbled egg, bacon and blue cheese dressing

brussels and kale salad…..$12

apples and maple peanut vinaigrette

Maryland style seafood soup ….. $13

corn, white beans

fried catfish sandwich….$13

bittergreen aioli, roasted tomatoes, pepperoncini

shredded beef tacos …$10

almond romesco, slaw

papas bravas   …$12

chorizo, corn, queso fresco, jalapeño aioli

curried cauliflower …$18

spiced yogurt, jasmine rice, store bought naan, cilantro

grilled bratwursts …….$15

pickles cabbage, Bavarian mustard

broccoli mac + cheese ……..$16

orecchiette, crumbs

pork ragout…$18

rigatoni, kale, pecorino

confit of pork spare ribs ….18$

bean, collards and maple chili gastrique

SIDES …$5

side salad       collard greens         beans

potato chips …$3

Tax is 7%

Inform us of any allergies