Sunday, October 28th, 2018
pickled onions, walnuts, champagne vinaigrette
Shaved Kohlrabi and Iceberg
Animal Farm buttermilk, potato, egg, dill, black pepper
Pork Rillettes, mustard, pickles and toast
Square Roots’ Farm Egg, collard greens, bacon, pickled green tomato, grits
Sweet Potato, Pineapple and Kim Chi Fried Rice, peanuts, cilantro
Marrow Braised Dandelions, tomato, Parmesan, toast
Monkfish Salad, buttered brioche, celery, shallots, cayenne
BMB toasts 3.
Elbow Noodles, button mushroom crema, black truffle, Parm 18.
Spaetzle, braised rabbit, sour cream, kale 18.
Beer Battered Haddock 22.
malt vinegar aioli, fried potatoes, cabbage and carrot slaw
Turkey Meatballs 24.
celery root puree, rosemary, pear, cranberries, shallots
Whey Braised Veal Breast 26.
white beans, broccoli raab, toasted garlic, endive
Icelandic Sole 26.
cauliflower, capers, brown butter, leeks, frisee and lemon