Dinner Menu
Saturday, December 2nd, 2017
Appetizers 8.
A1… Smoked Portobello Rangoon
A2…Scallion Pancakes
A3…Garlic Green Beans
A4…Cold Sesame Noodles, peanuts
A5…Thai Curry, Hot and Sour Fish Ball Soup
A6… Grilled Bok Choy, soy broth
A7…Steamed Pork Dumplings, ginger and soy
A8…Sweet Chili Tofu, Szechuan peppercorn
A9…Sweet Potato Soup, coconut, chilies, cilantro
A10…Edamame Hummus, black tahini
A11… Peanut Butter Brussels Sprouts
A12…Winter rolls
Salads 8.
B1…Cucumber and Wakame
B2…Romaine, carrot, ginger, orange
B3…S
B5…Kohlrabi + Cabbage, kimchi vinaigrette
B6… Spinach and Shiitake “tartare”, white miso
Fried Rice 8.
C1…Vietnamese Chicken, herbs and lime
C2…Pork Teriyaki, pineapple and peppers
C3…Mushroom, miso and garlic
C4…Kimchi and napa cabbage
C5…Turkey, pickled cranberry and ginger
C6…Lamb and spiced soy
C7…Spicy squid and basil
Banh Mi 12.
Mayo, chips, pickles
F1…Rabbit Pate
F2…Fried Tofu
F3…Meatball
F$…Fried Chicken
Noodles 14.
D1…Pork Ramen, egg, nori, scallion
D2…Delftree Crimini Ramen, egg, nori scallion
D3…shrimp
D4… Udon Noodle Pot, mussels, dashi
D5…Veggie Lo Mein
D6…Chicken Noodle Ramen, Egg
Large plates 20.
E1…Braised Beef, kimchi fried rice
E2… Orange Chicken and broccoli
E3… Shrimp, spicy green curry “risotto”, coconut
E4…Caramel Braised Pork Belly, rice, shiitake
Sweet 8.
G1…Coconut sticky rice with mango
G2…Ginger and apples, maple, Brazil Nut
G3…Banana Spring rolls, PB mousse, coffee syrup
G4…Ovaltine Pudding, funky crunchy granola