Beer & Wine Menu
Wednesday, January 18th, 2012
Red Wine
Field Blend, Raymond
(CA ) Lot No. 7, 2009
5. gl./25. bottle
Shiraz, Cline
Cashmere, 2010
Sonoma, CA
8.gl/40. Bottle
Aglianco
D’angelo, 2009
Basilicata, Italy
8. gl./ 40. Bottle
Cabernet Franc
Domaine Richou
France, 2010
7. gl./35. bottle
Bordeaux Rouge
Chateau Les Arromans
France 2010
8. gl/40. bottle
Nebbiolo
La Kuiva
Vallee d’aosta 2010
7. gl/ 35. bottle
Sangiovese
Gode’ II
Poggio Amorelli
2010 Italy
7 gl./ 35. bottle
White Wine
Chardonnay, Tre Terre
Ferrari Carano , 2008
Russian River Valley (CA)
9. gl/45. bottle
Dry Riesling
Lamoreaux Landing
Finger Lakes, 2009
8. gl/40. Bottle
Gruner Veltliner
Kremser Weinzierl
2010, Austria
7. gl/35. Bottle
Bordeaux Blanc
Chateau Les Arromans
France 2010
6. gl./ 30. bottle
Pinot Gris/Blanc
Au Bon Climat
Santa Maria, 2009
8. gl./40. bottle
Sauvignon Blanc
Guy Allion
Touraine, 2010
7. gl./35.bottle
Sparkling
Gloria Ferrer
Blanc de Noirs
20. 1/2 Bottle
Moet
Imperial
35. 1/2 bottle
Black Bubbles
Sparkling Syrah
Shooting Star
35. bottle
Saki
Nigori, Momokawa
Organic, (OR) unfiltered
20. 375 ml bottle
Beer
5.
*High alcohol content
**cans
Hopback Amber, Troegs
Session, Full Sail
**Dale’s Pale Ale,
Oskar Blues
Witte, Ommegang
Original Sin, cider
Old Brown Dog, Smutty
IPA, Southern Tier
*Dirty Bastard Founders
Pils, Lagunitas
** Lager, Atwater’s