Dinner Menu
Sunday, April 17th, 2011
Rampage Brunch
Smaller Plates
10.
Fried Bacon Rillettes, greens, sweet and sour
Brown Butter Chicken Liver Pate, toasts and mustard
Broccoli Soup, yogurt
Apple Salad, nuts, raisins, fried sage and maple vinaigrette
Mixed Greens with balsamic (8.)
Albacore Tuna Rillettes, pickles and matzo
Beef Tri-Tip (rare), roasted onions, great hill blue and steak vinaigrette
Mussels, saffron sumac and chilies
Bigger Plates
15.
Baked Eggs, bone marrow tomato sauce, truffles pecorino and toast
Veal Breast Potato Hash, poached eggs and spicy bacon ketchup
Biscuits, turkey ramp gravy, poached eggs
Linguini, ramp, crab, egg, roe, crème friache creamed lentils
Goat Cheese Grits, brisket or mushrooms, eggs and smoky onions
Seared Scallops, poached eggs, potatoes and bacon ketchup
Whole-Wheat Ovaltine Pancakes, cocoa nib and maple cream cheese
Spaetzle, scramble eggs, ramps and rabbit
Drinks
9.
Spicy Saki Bloody Mary
Fresh O.J. Mimosa
Champagne
Sides
2.
Biscuits
Bacon
Potato hash
Toasts
Egg