Dinner Menu

Sunday, November 1^st, 2009

Nudel

(Our dinner menu for Tuesday night will be posted on Tuesday)

Tasting menu for Tuesday, November

3rd, 2009

Hen of the woods tasting menu

$45

Pickled, parsnip puree, barley crisp

Soup, bacon and curry yogurt

Confit, Fried turkey and sides

Pan roasted, turnip and ham “carbonara”

Ovaltine mousse, cookies and shaved chocolate