Dinner Menu

Sunday, November 1st, 2009

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(Our dinner menu for Tuesday night will be posted on Tuesday)

Tasting menu for Tuesday, November

3rd, 2009

Hen of the woods tasting menu



Pickled, parsnip puree, barley crisp


Soup, bacon and curry yogurt


Confit, Fried turkey and sides


Pan roasted, turnip and ham “carbonara”


Ovaltine mousse, cookies and shaved chocolate