Beer & Wine Menu

Wednesday, January 18th, 2012

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Red Wine

 

Field Blend, Raymond

(CA ) Lot No. 7, 2009

5. gl./25. bottle

Shiraz, Cline

Cashmere, 2010

Sonoma, CA

8.gl/40. Bottle

Aglianco

D’angelo, 2009

Basilicata, Italy

8. gl./ 40. Bottle

Cabernet Franc

Domaine Richou

France, 2010

7. gl./35. bottle

Bordeaux Rouge

Chateau Les Arromans

France 2010

8. gl/40. bottle

Nebbiolo

La Kuiva

Vallee d’aosta 2010

7. gl/ 35. bottle

 

Sangiovese

Gode’ II

Poggio Amorelli

2010 Italy

7 gl./ 35. bottle

 

 

 

White Wine

Chardonnay, Tre Terre

Ferrari Carano , 2008

Russian River Valley (CA)

9. gl/45. bottle

Dry Riesling

Lamoreaux Landing

Finger Lakes, 2009

8. gl/40. Bottle

Gruner Veltliner

Kremser Weinzierl

2010, Austria

7. gl/35. Bottle

Bordeaux Blanc

Chateau Les Arromans

France 2010

6. gl./ 30. bottle

Pinot Gris/Blanc

Au Bon Climat

Santa Maria, 2009

8. gl./40. bottle

 

Sauvignon Blanc

Guy Allion

Touraine, 2010

7. gl./35.bottle

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sparkling

 

Gloria Ferrer

Blanc de Noirs

20. 1/2 Bottle

Moet

Imperial

35. 1/2 bottle

Black Bubbles

Sparkling Syrah

Shooting Star

35. bottle

 

Saki

 

Nigori, Momokawa

Organic, (OR) unfiltered

20. 375 ml bottle

 

Beer

5.

*High alcohol content

**cans

Hopback Amber, Troegs

Session, Full Sail

**Dale’s Pale Ale,

Oskar Blues

Witte, Ommegang

Original Sin, cider

Old Brown Dog, Smutty

IPA, Southern Tier

*Dirty Bastard Founders

Pils, Lagunitas

** Lager, Atwater’s