Dinner Menu

Sunday, April 17th, 2011

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Rampage Brunch

Smaller Plates

10.

Fried Bacon Rillettes, greens, sweet and sour

Brown Butter Chicken Liver Pate, toasts and mustard

Broccoli Soup, yogurt

Apple Salad, nuts, raisins, fried sage and maple vinaigrette

Mixed Greens with balsamic (8.)

Albacore Tuna Rillettes, pickles and matzo

Beef Tri-Tip (rare), roasted onions, great hill blue and steak vinaigrette

Mussels, saffron sumac and chilies

Bigger Plates

15.

Baked Eggs, bone marrow tomato sauce, truffles pecorino  and toast

Veal Breast Potato Hash, poached eggs and spicy bacon ketchup

Biscuits, turkey ramp gravy, poached eggs

Linguini, ramp, crab, egg, roe, crème friache creamed lentils

Goat Cheese Grits, brisket or mushrooms, eggs and smoky onions

Seared Scallops, poached eggs, potatoes and bacon ketchup

Whole-Wheat Ovaltine Pancakes, cocoa nib and maple cream cheese

Spaetzle, scramble eggs, ramps and rabbit

Drinks

9.

Spicy Saki Bloody Mary

Fresh O.J. Mimosa

Champagne

Sides

2.

Biscuits

Bacon

Potato hash

Toasts

Egg